Ingredients:
1 cup foni
2 cups water
1 cup coconut milk (or any milk of your choice)
1 tablespoon honey or maple syrup
1/2 teaspoon cinnamon
A pinch of salt
Fresh fruit, nuts, and seeds for topping (optional)
Start your day with a warm, nourishing bowl of Foni Porridge. This ancient grain, rich in fiber and protein, creates a hearty breakfast that’s both delicious and satisfying. Customize with your favorite toppings for a personalized touch.
Foni Porridge
Ingredients:
Rinse the foni thoroughly under cold water to remove any impurities.
In a medium saucepan, bring the water to a boil.
Add the rinsed foni to the boiling water, reduce the heat to low, and simmer for about 10 minutes or until the water is absorbed.
Stir in the coconut milk, honey, cinnamon, and salt. Continue to cook on low heat for another 5-7 minutes, stirring occasionally until the porridge reaches your desired consistency.
Remove from heat and let it sit for a few minutes to thicken slightly.
Serve warm, topped with fresh fruit, nuts, seeds, or any other toppings you enjoy.
Enjoy a comforting and wholesome breakfast that will keep you energized throughout the day!